Prioskolie

BC loin, marinated

ТU 9214-013-64474310-12
"Volshebniy" marinade - low-hot. On the basis of vegetable oil with black pepper, coriander, paprika, parsley, garlic and ginger added;
"Amerikanskiy" marinade - medium-hot. The original marinade flavor is provided by adding dried vegetables and combination of the following spices: black pepper, basil, garlic, paprika and oregano;
"Mexikanskiy" marinade - hot. The piquancy of flavor and marinade color is provided by the addition of tomatoes, coriander, anise, paprika and chili.
Packed in corrugated tray 8 pcs. Corrugated tray weight fixed - 4,4 kg.
Shelf life and storage conditions at a relative humidity (85 ± 5)%:

Chilled products: For t from -2° to +2°C max 7 days

Frozen products: For t -18°C max 160 days

BC thigh, marinated

ТU 9214-013-64474310-12
"Volshebniy" marinade - low-hot. On the basis of vegetable oil with black pepper, coriander, paprika, parsley, garlic and ginger added;

"Amerikanskiy" marinade - medium-hot. The original marinade flavor is provided by adding dried vegetables and combination of the following spices: black pepper, basil, garlic, paprika and oregano;

"Mexikanskiy" marinade - hot. The piquancy of flavor and marinade color is provided by the addition of tomatoes, coriander, anise, paprika and chili.

Packed in corrugated tray 8 pcs. Corrugated tray weight fixed - 4.4 kg.
Shelf life and storage conditions at a relative humidity (85 ± 5)%:

Chilled products: For t from -2° to +2°C max 7 days

Frozen products: For t-18°C max 160 days 

"Prutiki"

STO 71462939-001-2009
Corrugated tray weight 6 kg.
Key ingredients: soy protein, chicken skin, wheat crackers, meat, onion, salt, spice mix, flour, bread crumbs, vegetable oil. Economy B Class
Shelf life: above -18 °C or lower max 6 months. 

Cutlets «Dlya perekusa»

STO 71462939-001-2009
Corrugated tray weight 6 kg.
Key ingredients: meat, soy protein, chicken skin, salt, onion, spice mix, flour, bread crumbs, vegetable oil.
Shelf life: above -18 °C or lower max 6 months.

Cutlets "Sochnie s gribami"

STO 71462939-001-2009
Key ingredients: meat, soy protein, chicken skin, onion, mushrooms, salt, spice mix, flour, bread crumbs, vegetable oil.
Shelf life: above -18 °C or lower max 6 months.  

Sausages for grilling "S chesnokom"

TU 9214-029-54899698-09
Package weight fixed: 600 g.
Packed in corrugated tray 5 pcs. Corrugated tray weight fixed - 3.0 kg, the "monolith" 6 kg.
Packed in corrugated tray "monolith". Corrugated tray weight fixed - 6.0 kg.  

Shelf life and storage conditions at a relative humidity (85 ± 5)%:

Frozen products: 18°C or lower max 180 days

Chilled products in gas: For t from -2° to +2°C max 10 days